Easy Chicken Noodle Soup
"Not only is this easy but very good, you can add in some frozen mixed veggies also, this will yield abour 2-1/2 quarts"
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (387.6 g)
- Calories 791.6
- Total Fat - 19.3 g
- Saturated Fat - 4.6 g
- Cholesterol - 31.1 mg
- Sodium - 454.8 mg
- Total Carbohydrate - 128 g
- Dietary Fiber - 12.3 g
- Sugars - 11.5 g
- Protein - 26.4 g
- Calcium - 101.9 mg
- Iron - 8.3 mg
- Vitamin C - 4.4 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
In a large saucepan bring the chicken broth, water and garlic powder to a boil; add noodles; cook uncovered until tender, about 18-10 minutes (do not drain).
Step 2
Mix in condensed soups until thoroughly combined, then mix in the chicken; heat through.
Step 3
Season with salt and black pepper to taste.
Tips
No special items needed.
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