Derby Pie
Recipe: #41876
November 18, 2023
"Sounds wonderful and placing it here for safe keeping"
Original is 8-12 servings
Ingredients
Nutritional
- Serving Size: 1 (105.4 g)
- Calories 260.6
- Total Fat - 12.3 g
- Saturated Fat - 7 g
- Cholesterol - 100.2 mg
- Sodium - 412.8 mg
- Total Carbohydrate - 35.9 g
- Dietary Fiber - 0.9 g
- Sugars - 32.5 g
- Protein - 3.5 g
- Calcium - 31.3 mg
- Iron - 0.5 mg
- Vitamin C - 0.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat the oven to 300°F. Toast the pecan halves for ten minutes. Let them cool, then roughly chop and set aside. Set oven for 350°F.
Step 2
In a large bowl, whisk together the corn syrup, brown sugar, butter, vanilla, salt and bourbon.
Step 3
Add in the slightly beaten eggs and blend well; stir in the chopped pecans and chocolate chips.
Step 4
Pour the mixture into the pie shell and bake for 45 minutes, or until set. Cool and serve with a dollop of whipped cream or vanilla ice cream.
Tips
No special items needed.