Dee's Cuban Sandwich
"Making this for the tour"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (546.3 g)
- Calories 1359.7
- Total Fat - 61.3 g
- Saturated Fat - 27.4 g
- Cholesterol - 162 mg
- Sodium - 2703.6 mg
- Total Carbohydrate - 137.5 g
- Dietary Fiber - 7.1 g
- Sugars - 8.7 g
- Protein - 65.7 g
- Calcium - 655.8 mg
- Iron - 9.8 mg
- Vitamin C - 15.1 mg
- Thiamin - 1.8 mg
Step by Step Method
Step 1
Mix the mustard, butter ,parsley and garlic
Step 2
Cut loaf in half split lengthwise
Step 3
Slather Butter mixture inside
Step 4
To pork chop put lime juice and sprinkle on oregano lightly
Step 5
Layer pork chop
Step 6
Cubanelle peppers
Step 7
Swiss cheese
Step 8
Ham
Step 9
Pickles
Step 10
Provolone
Step 11
Put on onion
Step 12
Season
Step 13
Put on tomatoes
Step 14
Cover with top of loaf
Step 15
Oil a skillet
Step 16
Heat
Step 17
Put in half sandwich
Step 18
Oil top
Step 19
Put a pan on top of sandwich with a heavy can of tomatoes press down
Step 20
Cook until cheese melts and is toasted
Step 21
Flip over repeat the pan and can of tomatoes
Step 22
Cook the second sandwich
Tips
- A second pan
- 28 ounces can tomatoes
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