Dee's Creamed Corn

2
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In


"This is how I bump up a can of creamed corn"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (230.8 g)
  • Calories 182.8
  • Total Fat - 5.1 g
  • Saturated Fat - 2.3 g
  • Cholesterol - 14.4 mg
  • Sodium - 262.5 mg
  • Total Carbohydrate - 30.4 g
  • Dietary Fiber - 4.5 g
  • Sugars - 2.7 g
  • Protein - 8.3 g
  • Calcium - 171 mg
  • Iron - 0.7 mg
  • Vitamin C - 4.5 mg
  • Thiamin - 0 mg

Step 1

Fry the bacon, remove then add corn; cook until bubbly.

Step 2

Add cheese and pepper; cook until bubbly again (if you want more cheese add).

Tips & Variations


No special items needed.

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