Crockpot Chicken Legs
Recipe: #39811
November 18, 2022
Categories: Chicken, Slow Cooker Bone-in Pieces, Slow Cooker Chicken, more
"Can use chicken thighs and drumsticks Serve over rice as of breezermom review I added cornstarch to tighten it up"
Original is 4 servings
Ingredients
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- Sauce
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- Slurry
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Nutritional
- Serving Size: 1 (494.7 g)
- Calories 817.5
- Total Fat - 31.8 g
- Saturated Fat - 8.4 g
- Cholesterol - 313 mg
- Sodium - 1958.2 mg
- Total Carbohydrate - 67 g
- Dietary Fiber - 1.1 g
- Sugars - 45.6 g
- Protein - 61.9 g
- Calcium - 59.2 mg
- Iron - 2.8 mg
- Vitamin C - 8.3 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Put chicken in Pam sprayed crockpot
Step 2
Mix sauce
Step 3
Pour over
Step 4
Cook low for 6 hours
Step 5
Last 1/2 hour add cornstarch slurry
Step 6
Cook until thickened
Tips
No special items needed.
1 Reviews
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