Crock Pot Green Beans, Sausage & Potatoes
Recipe: #34518
March 15, 2020
Categories: Pork Sausage, 5 Ingredients Or Less One-Pot Meal, Slow Cooker, No Eggs, Non-Dairy, Pork Crock Pot Recipes, more
"This will fit a smaller slow cooker. I have a 4 quart. I have to adapt different recipes for my little slow cooker."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (444.1 g)
- Calories 452
- Total Fat - 27.1 g
- Saturated Fat - 9.1 g
- Cholesterol - 53.5 mg
- Sodium - 1310.3 mg
- Total Carbohydrate - 36.4 g
- Dietary Fiber - 6.9 g
- Sugars - 4.9 g
- Protein - 15.7 g
- Calcium - 70.2 mg
- Iron - 2.5 mg
- Vitamin C - 20.7 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Chop the onion and put it into the crock pot. Then cut the potatoes, placing them in next.
Step 2
Add the green beans.
Step 3
Cut up the smoked sausage and place it into the crock pot.
Step 4
Pour one cup of chicken broth over the top of everything, then salt and pepper according to your taste.
Step 5
Cook on high for 4 hours or on low for 6 hours.
Tips
No special items needed.
8 Reviews
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