Crock Pot Green Beans, Sausage & Potatoes

4
Servings
10m
Prep Time
4h
Cook Time
4h 10m
Ready In


"This will fit a smaller slow cooker. I have a 4 quart. I have to adapt different recipes for my little slow cooker."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (444.1 g)
  • Calories 452
  • Total Fat - 27.1 g
  • Saturated Fat - 9.1 g
  • Cholesterol - 53.5 mg
  • Sodium - 1310.3 mg
  • Total Carbohydrate - 36.4 g
  • Dietary Fiber - 6.9 g
  • Sugars - 4.9 g
  • Protein - 15.7 g
  • Calcium - 70.2 mg
  • Iron - 2.5 mg
  • Vitamin C - 20.7 mg
  • Thiamin - 0.3 mg

Step 1

Chop the onion and put it into the crock pot. Then cut the potatoes, placing them in next.

Step 2

Add the green beans.

Step 3

Cut up the smoked sausage and place it into the crock pot.

Step 4

Pour one cup of chicken broth over the top of everything, then salt and pepper according to your taste.

Step 5

Cook on high for 4 hours or on low for 6 hours.

Tips & Variations


No special items needed.

Related

Daily Inspiration

What a really nice way to prepare green beans and potatoes -- love the addition of the sausage. I did add extra broth to the beans and I sauteed the onions and sausage before adding them to the slow cooker. Definitely a repeat at our house.

(21 Oct 2020)