Creamy Fruit Dip and Dressing

30
Servings
5m
Prep Time
2h
Cook Time
2h 5m
Ready In


"Here's a quick and easy dip for fruit that is sweet, but not too sweet. It's amazing with grapes, but any fruit will work. Cook time is for refrigeration, and servings assume about 2 tablespoons. You can easily use low-fat cream cheese, light sour cream and sugar substitute to reduce fat and calories without adversely affecting the taste."

Original recipe yields 30 servings
OK

Nutritional

  • Serving Size: 1 (17.7 g)
  • Calories 36.3
  • Total Fat - 1.4 g
  • Saturated Fat - 0.9 g
  • Cholesterol - 4.9 mg
  • Sodium - 65.7 mg
  • Total Carbohydrate - 3.6 g
  • Dietary Fiber - 0 g
  • Sugars - 2.3 g
  • Protein - 2.3 g
  • Calcium - 78.1 mg
  • Iron - 0 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Place all ingredients in a medium bowl.

Step 2

Beat on low speed until starting to blend, then beat at medium speed for 2-3 minutes until completely smooth.

Step 3

Cover and refrigerate at least two hours to allow flavours to blend.

Tips & Variations


  • Electric mixer

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