Cottage Cheese Casserole

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4
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In

Recipe: #37465

October 11, 2021

Categories: Lunch, Dairy, Cheese, more

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"Tomatoes, Corn and Cottage Cheese Dish by Metropolitan Life Insurance Company Can use frozen corn"

Original recipe yields 4 servings
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Ingredients

Nutritional

  • Serving Size: 1 (307.3 g)
  • Calories 639.1
  • Total Fat - 14.9 g
  • Saturated Fat - 7.1 g
  • Cholesterol - 32.5 mg
  • Sodium - 487.9 mg
  • Total Carbohydrate - 110.2 g
  • Dietary Fiber - 14.2 g
  • Sugars - 6 g
  • Protein - 18.9 g
  • Calcium - 113.8 mg
  • Iron - 2.6 mg
  • Vitamin C - 14.6 mg
  • Thiamin - 0.6 mg

Step 1

Put a layer of corn in a buttered 2 quart baking dish, layer of tomatoes, layer of cheese and repeat.

Step 2

Sprinke cracker crumbs over top

Step 3

Dot with butter

Step 4

Bake for half and hour at 375°

Tips & Variations


No special items needed.
Tags : Lunch

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