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Cottage Cheese Casserole

Here's how you make Cottage Cheese Casserole
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  • Servings: 4
  • Prep: 5m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 can (15 ounces)corn,drained
  • 1 can(15 ounces) tomatoes, diced,undrained
  • 8 ounces cottage cheese
  • 1 cup soda cracker crumbs
  • 3 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put a layer of corn in a buttered 2 quart baking dish, layer of tomatoes, layer of cheese and repeat.

  • Step 2: Sprinke cracker crumbs over top

  • Step 3: Dot with butter

  • Step 4: Bake for half and hour at 375°

We hope you enjoy this recipe!

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