Cooked Mushrooms

4
Servings
5m
Prep Time
5m
Cook Time
10m
Ready In


"“I had these at a steak house for the first time and loved them. They are good with a variety of things or just by themselves.”"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (128 g)
  • Calories 126.4
  • Total Fat - 11.8 g
  • Saturated Fat - 7.3 g
  • Cholesterol - 30.4 mg
  • Sodium - 251.9 mg
  • Total Carbohydrate - 3.8 g
  • Dietary Fiber - 1.2 g
  • Sugars - 2.3 g
  • Protein - 3.6 g
  • Calcium - 7.2 mg
  • Iron - 0.6 mg
  • Vitamin C - 2.4 mg
  • Thiamin - 0.1 mg

Step 1

Cook the mushrooms in the butter, in a covered saucepan on low heat until done.

Step 2

Season to taste

Step 3

You can use the butter for omelets or other cooking like vegetables

Tips & Variations


No special items needed.

Related