Ingredients
- 1/2 stick butter
- 16 ounces white button mushrooms
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
How to Make
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Step 1: Cook the mushrooms in the butter, in a covered saucepan on low heat until done.
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Step 2: Season to taste
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Step 3: You can use the butter for omelets or other cooking like vegetables
We hope you enjoy this recipe!
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