Confetti Spaghetti
Recipe: #35366
August 02, 2020
Categories: Spaghetti, Broccoli, Vegan, Vegetarian, Fresh Tomatoes, Frozen Vegetables, Butter/Margarine, more
"Land o lakes recipe but use margarine for vegan"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (427.7 g)
- Calories 494.6
- Total Fat - 29.4 g
- Saturated Fat - 16.6 g
- Cholesterol - 75 mg
- Sodium - 587.6 mg
- Total Carbohydrate - 48.3 g
- Dietary Fiber - 1.4 g
- Sugars - 1.9 g
- Protein - 14.2 g
- Calcium - 50.3 mg
- Iron - 2.7 mg
- Vitamin C - 23.5 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Cook spaghetti in water
Step 2
Drain
Step 3
Meanwhile
Step 4
In skillet
Step 5
Heat butter
Step 6
Add peppers and broccoli
Step 7
Add corn
Step 8
Saute until tender crisp
Step 9
Season
Step 10
Add onions
Step 11
Add spaghetti
Step 12
Toss
Step 13
Add tomatoes and parsley
Step 14
Cover let set 5 minutes to heat through
Tips
No special items needed.
1 Reviews
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