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Confetti Spaghetti

Here's how you make Confetti Spaghetti
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  • Servings: 4
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 8 ounces dry spaghetti
  • 4 cups water
  • 8 tablespoons butter
  • 1/4 pounds broccoli florets,chopped
  • 1/2 cup green bell pepper,chopped
  • 1/4 cup frozen corn
  • 1/4 cup red onions,minced
  • 1 tablespoons fresh parsley,minced
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 1 cup cherry tomatoes,chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook spaghetti in water

  • Step 2: Drain

  • Step 3: Meanwhile

  • Step 4: In skillet

  • Step 5: Heat butter

  • Step 6: Add peppers and broccoli

  • Step 7: Add corn

  • Step 8: Saute until tender crisp

  • Step 9: Season

  • Step 10: Add onions

  • Step 11: Add spaghetti

  • Step 12: Toss

  • Step 13: Add tomatoes and parsley

  • Step 14: Cover let set 5 minutes to heat through

We hope you enjoy this recipe!

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