March 09, 2018
Dinner, Snacks, Nuts/Seeds,
Fruit, Dates, Austrian, 5 Ingredients Or Less, 5-Minute Prep, Add it in the lunch box, Easy/Beginner Cooking, Make-Ahead, No-Cook, Food Processor, Hand Mix/Whisk, Gluten-Free, High Fiber, Kosher, Low Cholesterol, No Eggs, Non-Dairy, Sugar-Free, Vegan, Vegetarian, All Occasions more
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"Now I have never made these, but my DD has on a few occasions.
I must admit to never wanting to make these but after trying them, they actually were really good.
The recipe came from a show here in Australia called "Good Chef, Bad Chef".
Even though these were healthy and Gluten free, we still really enjoyed these!!!!"
Place cacao powder in a bowl.
Place the first four ingredients in a processor and blitz the ingredients until smooth and forming a ball.
Take out then form into small balls with your hands, when in even shaped balls, roll the balls in the cacao powder.
Set in fridge for about 20 minutes.
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