Ann's Stuffed Dates ~ Holiday
Recipe: #3785
December 31, 2011
"My Aunt Ann made these for Christmas this year and it was a little twist on my mom's recipe, but we loved them too, so I thought I would share her version!"
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (158.3 g)
- Calories 480.5
- Total Fat - 6 g
- Saturated Fat - 2.6 g
- Cholesterol - 10.2 mg
- Sodium - 36.8 mg
- Total Carbohydrate - 114.8 g
- Dietary Fiber - 11.9 g
- Sugars - 97.3 g
- Protein - 4 g
- Calcium - 60.9 mg
- Iron - 1.6 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cut each date almost all the way through, and stuff with peanut butter.
Step 2
Top each date with a sprinkling of walnuts. Make sure you press them down into the peanut butter a little.
Step 3
Roll in confectionary sugar.
Step 4
Place on a serving plate, or wrap in plastic wrap until ready to serve.
Tips
No special items needed.
2 Reviews
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