Ingredients
- 235 grams pitted dates (1 1/2 cups)
- 1 cup pistachio nuts ( raw, you could also use walnuts, pecans, macadamias or almonds also)
- 1/2 cup desiccated coconut (or shredded)
- Rose water (a few drops of rose water, or you could substitute with orange water) Note: Don't go overboard with the rose water only a drop or 2!
- 1 tablespoon cacao powder (raw)
How to Make
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Step 1: Place cacao powder in a bowl.
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Step 2: Place the first four ingredients in a processor and blitz the ingredients until smooth and forming a ball.
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Step 3: Take out then form into small balls with your hands, when in even shaped balls, roll the balls in the cacao powder.
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Step 4: Set in fridge for about 20 minutes.
We hope you enjoy this recipe!
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