Coconut Basmati Rice

6
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In


"This is based on an Epicurious recipe . I made this in a rice cooker and it came out delicious."

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (197.5 g)
  • Calories 351.7
  • Total Fat - 16 g
  • Saturated Fat - 14 g
  • Cholesterol - 0 mg
  • Sodium - 496.9 mg
  • Total Carbohydrate - 49.6 g
  • Dietary Fiber - 2.7 g
  • Sugars - 3.7 g
  • Protein - 3.3 g
  • Calcium - 22.1 mg
  • Iron - 1.5 mg
  • Vitamin C - 1.8 mg
  • Thiamin - 0 mg

Step 1

Combine water, coconut milk, sugar, and salt in heavy large saucepan.

Step 2

Bring to simmer, then stir in rice.

Step 3

Cover, reduce heat to low and simmer 12 minutes.

Step 4

Keep covered, remove from the heat and let stand 10 minutes.

Step 5

Transfer rice to bowl and sprinkle with toasted coconut.

Tips & Variations


No special items needed.