Chocolate Pate

8
Servings
30m
Prep Time
8h
Cook Time
8h 30m
Ready In


"Canadian Living Merry Christmas Cookbook - 1984 Serve with a selection of fruits or cookies. *cooking time is chill time"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (200.5 g)
  • Calories 810
  • Total Fat - 68.3 g
  • Saturated Fat - 31.7 g
  • Cholesterol - 1399.8 mg
  • Sodium - 159.7 mg
  • Total Carbohydrate - 29.9 g
  • Dietary Fiber - 1.5 g
  • Sugars - 25.1 g
  • Protein - 20.8 g
  • Calcium - 183.4 mg
  • Iron - 4.2 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.2 mg

Step 1

Cream together butter and sugar in a mixing bowl

Step 2

Beat in yolks, rum and vanilla

Step 3

Blend in chocolate

Step 4

In another bowl, whip cream

Step 5

Gently fold whipped cream into chocolate mixture

Step 6

Pour into a 3 cup mold, or small pots

Step 7

Chill until firm (approximately 8 hours)

Tips & Variations


  • 3 cup mold

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