Chipotle - Lime Grilled Chicken
Recipe: #9413
May 03, 2013
"Smoky chipotle marries lime juice and mild honey in this irresistible chicken dish, perfect for your next barbecue. (Posted on Epicurious by Alexis Touchet - revised to our tastes)"
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (176.4 g)
- Calories 414.2
- Total Fat - 34.1 g
- Saturated Fat - 8 g
- Cholesterol - 146 mg
- Sodium - 419.9 mg
- Total Carbohydrate - 1.8 g
- Dietary Fiber - 0.3 g
- Sugars - 0.6 g
- Protein - 24.3 g
- Calcium - 13.7 mg
- Iron - 1.1 mg
- Vitamin C - 3.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Prepare grill for cooking over direct heat with medium-hot charcoal (moderate heat for gas).
Step 2
While coals are lighting, stir together lime juice, oil, Tabasco, and salt in a liquid-measuring cup. Put chicken in a large sealable bag and add 1/3 cup marinade (reserve remainder in cup). Seal bag, forcing out excess air, and marinate chicken at room temperature, about 15 minutes. Stir honey into remaining marinade until dissolved to make sauce.
Step 3
Grill chicken (discarding marinade in bag) on lightly oiled grill rack, covered only if using a gas grill, turning chicken over occasionally and moving it to avoid flare-ups if necessary, until just cooked through, 8 to 10 minutes total.
Step 4
Brush both sides of chicken with some of reserved sauce, then continue to grill, turning over once, until lightly browned, about 1 minute more. Serve chicken drizzled with remaining sauce.
Tips
- A grill pan can be used on the stove top if an outdoor grill or electric grill not available.
0 Reviews
You'll Also Love
