July 13, 2018
Comfort Food, Main Dish, Poultry,
Chicken, Dairy, Southwest, Kid Pleaser, Quick Meals, Entertaining, Game/Sports Day, Weeknight Meals, Deep Fry, Cooked Chicken or Beef, Cooked Chicken, Flour more
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"This throw together quick recipe is an Arizona style deep fried burrito."
In a deep skillet, saute onions in butter 10 minutes. Remove to a mixing bowl.
Wipe skillet clean and add enough oil to approximately 1 inch deep. Heat oil over moderately high heat until hot but not smoking.
While oil is heating, combine all ingredients except flour tortillas in the mixing bowl. Lay out the four tortillas and portion 1/4 of the mixture onto each tortilla. Wrap burrito style with seam side down.
When oil is ready, fry 2 burritos, seam side down, until lightly browned on undersides (1 to 2 minutes). Turn over with tongs and fry until golden (1 to 2 minutes). Transfer to paper towels to drain briefly. Fry the remaining 2 burritos as you did the first two.
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