Chicken With Orzo

4
Servings
20m
Prep Time
25m
Cook Time
45m
Ready In


"recipe source: Eat this (summer 2020)"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (389.2 g)
  • Calories 372.8
  • Total Fat - 12 g
  • Saturated Fat - 3.1 g
  • Cholesterol - 153.1 mg
  • Sodium - 600 mg
  • Total Carbohydrate - 34.6 g
  • Dietary Fiber - 6.1 g
  • Sugars - 5.9 g
  • Protein - 33 g
  • Calcium - 113 mg
  • Iron - 4.4 mg
  • Vitamin C - 34.5 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 400 degrees F.

Step 2

In a skillet over medium high heat, brown the chicken for about 5 minutes. Add the next 8 ingredients (-pepper) and bring to a boil and then cover skillet.

Step 3

Transfer to oven and bake for 25-30 minutes or until chicken is done. Sprinkle with parsley if desired.

Tips & Variations


No special items needed.

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