Chicken Spinach Pasta Salad

8
Servings
1d
Prep Time
30m
Cook Time
1d 30m
Ready In


"Simple pasta salad"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (311.7 g)
  • Calories 333.7
  • Total Fat - 17.1 g
  • Saturated Fat - 2.7 g
  • Cholesterol - 48.2 mg
  • Sodium - 972.5 mg
  • Total Carbohydrate - 23.1 g
  • Dietary Fiber - 6.1 g
  • Sugars - 1.8 g
  • Protein - 23.3 g
  • Calcium - 159.1 mg
  • Iron - 4.2 mg
  • Vitamin C - 36.1 mg
  • Thiamin - 0.2 mg

Step 1

Poach chicken breasts in stock

Step 2

Take out and cook pasta in stock

Step 3

Drain saving 1/2 cup broth

Step 4

Put chicken in it to stay moist in frig

Step 5

Chill pasta and 2 cups spinach mixed together

Step 6

Along with oil ,soy sauce and vinegar

Step 7

Next day

Step 8

Chop chicken breast

Step 9

Toast sesame seeds lightly

Step 10

Add to pasta with chicken

Step 11

Toss

Step 12

Add spinach,mushrooms and green onions

Step 13

Toss

Tips & Variations


No special items needed.

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