Chicken Marmalade

4
Servings
2h
Prep Time
1h
Cook Time
3h
Ready In


"A Filipino recipe. i think you could use legs and thighs here"

Original recipe yields 4 servings
OK
  • MARINADE

Nutritional

  • Serving Size: 1 (510.4 g)
  • Calories 507.5
  • Total Fat - 9.5 g
  • Saturated Fat - 2.4 g
  • Cholesterol - 1088.6 mg
  • Sodium - 1895.1 mg
  • Total Carbohydrate - 19.8 g
  • Dietary Fiber - 0.4 g
  • Sugars - 15.3 g
  • Protein - 81.3 g
  • Calcium - 63.4 mg
  • Iron - 11.5 mg
  • Vitamin C - 26.1 mg
  • Thiamin - 0.1 mg

Step 1

Mix orange juice, soy sauce, orange marmalade, peach preserves, pepper and salt together.

Step 2

Marinate chicken in mixture for 2 hours.

Step 3

Bake chicken in 375 degree Fahrenheit oven for 45 minutes.

Step 4

Turn chicken. Bake 15 minutes more.

Tips & Variations


No special items needed.

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