Chicken Macaroni Salad For Two
Recipe: #2521
November 13, 2011
Categories: Salads, Chicken, Baby Shower Brunch, Fathers Day, Game/Sports Day, July 4th, Mothers Day, Picnic, Potluck, more
"Plan ahead this needs to chill for a few hours before serving to blend flavors. Prep time does not include cooking the macaroni"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (309.3 g)
- Calories 362.1
- Total Fat - 19.5 g
- Saturated Fat - 8.2 g
- Cholesterol - 44.8 mg
- Sodium - 679.7 mg
- Total Carbohydrate - 36.7 g
- Dietary Fiber - 4 g
- Sugars - 5.6 g
- Protein - 12.4 g
- Calcium - 299.4 mg
- Iron - 1.5 mg
- Vitamin C - 28.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
•In a small bowl, combine the first 6 ingredients.
Step 2
In another bowl whisk/combine the relish with next 4 ingredients until smooth; pour over the salad and toss to combine.
Step 3
Season with salt and pepper to taste.
Step 4
Cover and refrigerate for at least 2 hours.
Tips
No special items needed.
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