Chicken Corn And Rice Casserole

15m
Prep Time
50m
Cook Time
1h 5m
Ready In

Recipe: #40102

February 07, 2023



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Original is 10 servings

Nutritional

  • Serving Size: 1 (244.5 g)
  • Calories 299
  • Total Fat - 12.1 g
  • Saturated Fat - 6 g
  • Cholesterol - 78.9 mg
  • Sodium - 649.6 mg
  • Total Carbohydrate - 24.8 g
  • Dietary Fiber - 1.7 g
  • Sugars - 2.4 g
  • Protein - 22.5 g
  • Calcium - 386.8 mg
  • Iron - 0.8 mg
  • Vitamin C - 1.8 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Preheat oven to 350 degrees F

Step 2

Pam spray a 9x13 casserole

Step 3

Mix all casserole ingredients

Step 4

Seasoning to taste

Step 5

Dump in casserole

Step 6

Sprinkle on cheese for topping

Step 7

Bake for 50 minutes

Step 8

Let set for 5 minutes

Tips


No special items needed.

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