Cheesy Baked Eggs
Recipe: #39536
September 17, 2022
Categories: Breakfast, Casseroles, Eggs Breakfast Casseroles, more
"Easy casserole breakfast you could also slice for sandwiches this uses Cabot cheese"
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (217.6 g)
- Calories 350.1
- Total Fat - 22.5 g
- Saturated Fat - 9.2 g
- Cholesterol - 624.4 mg
- Sodium - 644.7 mg
- Total Carbohydrate - 5 g
- Dietary Fiber - 0.4 g
- Sugars - 1.4 g
- Protein - 30.5 g
- Calcium - 341.5 mg
- Iron - 3 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees
Step 2
Butter 8x8 pan
Step 3
Spray pan with cooking spray and set aside.
Step 4
In a large bowl
Step 5
Whisk eggs until well mixed.
Step 6
Add the shredded cheese, cottage cheese, flour and salt and pepper
Step 7
Whisk until well combined.
Step 8
Pour the egg mixture into the prepared pan.
Step 9
Bake at 350 for 50 minutes to 1 hour, until the top is set and golden brown.
Step 10
Let sit for 5 minutes before cutting into squares
Tips
No special items needed.
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