Cheese Bread (Made with Bisquick)
Recipe: #7653
January 10, 2013
Categories: Breads, Side Dishes, Cheese, 5 Ingredients Or Less, 5-Minute Prep, Bisquick, One-Pot Meal, Brunch, Sunday Dinner, Oven Bake, Quick Breads, more
"I can't tell you how many years this recipe has been around probably since the launch of Bisquick, it's a delicious cheesy bread makes a great side dish."
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (139.9 g)
- Calories 433.2
- Total Fat - 29.2 g
- Saturated Fat - 13 g
- Cholesterol - 159 mg
- Sodium - 493.3 mg
- Total Carbohydrate - 23.7 g
- Dietary Fiber - 0 g
- Sugars - 11 g
- Protein - 18.8 g
- Calcium - 408 mg
- Iron - 0.9 mg
- Vitamin C - 1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F. Grease a 9x9-inch square baking pan.
Step 2
Combine all ingredients in large bowl; mix well. Pour batter into pan. Bake 35 - 45 minutes.
Tips
No special items needed.
0 Reviews
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