20+ Mother's Day Dessert Ideas
Nothing says "I love you Mom" like baking her favourite cake. Spoil Mom with Sweet...
Recipe: #350
October 09, 2011
Categories: Desserts, Cookies, Birthday, Brunch, Christmas, Easter, Game/Sports Day, Halloween, July 4th Mothers Day, New Years, Valentine's Day, Oven Bake, Chocolate, more
"This recipe was emailed to me in a Betty Crocker email. The kids will love topping the cookies with their favorite candies."
Preheat oven to 350 degrees. In a medium bowl add softened butter, chocolate, and powdered sugar, mix until well combined. Stir in egg, flour, baking soda and salt. Chill in refrigerator for 15 minutes but no longer than 30 minutes.
Take dough out of refrigerator and shape into one inch balls. Place on ungreased cookie sheet 2 inches apart.
Bake for 7 to 9 minutes or until no indentation occurs when touched lightly. Cool for one minute on cookie sheet then remove cookies to wire cooling racks. Immediately top with your choice of candy. The candy will melt slightly.