Calamansi Whiskey Sour
1
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #24314
July 08, 2016
"This is from "Junblog - stories from my Filipino kitchen" website. In the US, this fruit is called Calamondin, but if you are not able to find it, substitute lemon."
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (156 g)
- Calories 261.7
- Total Fat - 0.4 g
- Saturated Fat - 0.2 g
- Cholesterol - 2 mg
- Sodium - 65.8 mg
- Total Carbohydrate - 36.5 g
- Dietary Fiber - 0.1 g
- Sugars - 35.4 g
- Protein - 0.6 g
- Calcium - 93.1 mg
- Iron - 0.2 mg
- Vitamin C - 6.5 mg
- Thiamin - 0 mg
Step 1
Shake whiskey, calamansi, and honey well with cracked ice, then strain into a chilled cocktail glass filled with more ice. Garnish with a sliver of calamansi.
Tips & Variations
No special items needed.
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