Brown Sugar Bacon

10m
Prep Time
35m
Cook Time
45m
Ready In

Recipe: #44120

January 27, 2025



"Bacon is always good, but with black pepper and a little bit of sweet, it is divine."

Original is 8 servings

Nutritional

  • Serving Size: 1 (35.9 g)
  • Calories 157.8
  • Total Fat - 8.1 g
  • Saturated Fat - 2.8 g
  • Cholesterol - 22.5 mg
  • Sodium - 395.1 mg
  • Total Carbohydrate - 13.2 g
  • Dietary Fiber - 0.1 g
  • Sugars - 12.5 g
  • Protein - 7.9 g
  • Calcium - 4.8 mg
  • Iron - 0.3 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Preheat the oven to 350º. Line 2 (16 x 8 inch) jellyroll pans with aluminum foil. Place lightly greased wire racks on top of the foil.

Step 2

Stir together the sugar and the pepper. Arrange the bacon in a single layer on the wire racks. Sprinkle with the sugar mixture.

Step 3

Bake at 350º for 30 to 35 minutes or until the bacon is crisp and lightly browned. Cool on the racks in the pans for 5 minutes.

Tips


No special items needed.

0 Reviews

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