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Brown Sugar Bacon

Here's how you make Brown Sugar Bacon
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  • Servings: 8
  • Prep: 10m
  • Cook: 35m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup brown sugar, firmly packed
  • 1 1/2 teaspoons black pepper, ground
  • 16 bacon slices, thick
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat the oven to 350º. Line 2 (16 x 8 inch) jellyroll pans with aluminum foil. Place lightly greased wire racks on top of the foil.

  • Step 2: Stir together the sugar and the pepper. Arrange the bacon in a single layer on the wire racks. Sprinkle with the sugar mixture.

  • Step 3: Bake at 350º for 30 to 35 minutes or until the bacon is crisp and lightly browned. Cool on the racks in the pans for 5 minutes.

We hope you enjoy this recipe!

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