Broccoli Pasta Salad

7
Servings
30m
Prep Time
2h
Cook Time
2h 30m
Ready In


"Great tasting, easy, what a perfect little salad! Cook time is for salad to chill in the fridge"

Original recipe yields 7 servings
OK

Nutritional

  • Serving Size: 1 (161 g)
  • Calories 383.9
  • Total Fat - 6.6 g
  • Saturated Fat - 1.4 g
  • Cholesterol - 7.7 mg
  • Sodium - 376.7 mg
  • Total Carbohydrate - 70.9 g
  • Dietary Fiber - 2.2 g
  • Sugars - 4.9 g
  • Protein - 7.6 g
  • Calcium - 25.2 mg
  • Iron - 1 mg
  • Vitamin C - 4 mg
  • Thiamin - 0.1 mg

Step 1

Prepare noodles, and while they are boiling, cut up all vegetables and fruit.

Step 2

Run noodles under cold water when they are cooked and drain well. Add the rest of the ingredients and stir well.

Step 3

Chill for atleast an hour and serve chilled.

Tips & Variations


No special items needed.

Related

Felix4067

I can only say...Oh, yum!! I made this yesterday for a family party today, and it is amazing! The combination of colours, flavours and textures is just beautiful! I wouldn't change a thing, which for me is practically a miracle. Thanks, Dissie, for a wonderful recipe!

review by:
(14 Jul 2012)