July 07, 2016
Comfort Food, Casseroles, Side Dishes,
Rice, Vegetables, Broccoli, Budget-Friendly, Cooking With Condensed Soup, Sunday Dinner, Oven Bake, Gluten-Free, Vegetarian more
Add toRecipe Book
Add toShopping List
"Quick and contains some fiber."
Preheat the oven to 400F
Boil or steam the broccoli until tender (8-10 minutes) and include the onion if you like. Drain.
Grease a casserole dish (9" x 9") and stir soup, milk and cheese in the dish, and place in microwave until cheese is melted.
Combine all ingredients in the casserole dish except the topping ingredients and smooth.
Combine the bread crumbs and cheese and spread on top.
Bake for 30 minutes or until bubbly and browned.
Cool 10 minutes before serving.
One of the most flavor-filled cooking styles you can make is with a slow cooker. No matter...
No Thanksgiving meal is complete without these harvest time meals: Turkey, stuffing,...
Everyone loves great chicken dishes and these recipes are no exception. Packed with...
Recipe Stories / Blog
For those who like Japanese food, this is just like your California roll. Just,...
Can I share a secret? It is a bit embarrassing, but with every good embarrassing...
Every potato pancake recipe I know of has one simple ingredient. Yup......