Boursin Cheese Spaghetti

4
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In


""

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (172.5 g)
  • Calories 399.6
  • Total Fat - 13.4 g
  • Saturated Fat - 7.6 g
  • Cholesterol - 45.8 mg
  • Sodium - 495.8 mg
  • Total Carbohydrate - 49.5 g
  • Dietary Fiber - 1.7 g
  • Sugars - 0.3 g
  • Protein - 24.2 g
  • Calcium - 307.9 mg
  • Iron - 3.1 mg
  • Vitamin C - 7.3 mg
  • Thiamin - 0.4 mg

Step 1

Cook pasta in heavily salted boiling water

Step 2

Keep 1 cup of the water

Step 3

Drain

Step 4

Add back to the pot

Step 5

Add water ,butter,cheese ,peas

Step 6

Cook until creamy

Step 7

Add pepper to taste

Step 8

Toss with herbs

Step 9

Add cheese to taste

Tips & Variations


No special items needed.

Tags : Lunch

Related