Blue Cheese Tomato Salad

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4
Servings

5m
Prep Time

0m
Cook Time

5m
Ready In

Recipe: #38308

March 07, 2022

Categories: Fresh Tomatoes, Salads, Main Dish Salad, Dairy, Cheese, Blue, Cheddar, North American, Gluten-Free, Vegetarian more

recipe by:
dienia b

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recipe by:
dienia b

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Original recipe yields 4 servings

Metric US

Ingredients

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4 tomatoes,sliced
Spread:
8 ounces cream cheese,softened
2 ounces blue cheese,crumbled

1/4 ounce sour cream ,(1/8 cup)
2 tablespoons celery,minced
2 green onions,minced
3/4 cup walnuts,chopped

Nutritional

Serving Size: 1 (256 g)
Calories 385.1
Total Fat - 28.6 g
Saturated Fat - 10.2 g
Cholesterol - 42.3 mg
Sodium - 530.4 mg
Total Carbohydrate - 11 g
Dietary Fiber - 3.4 g
Sugars - 5.1 g
Protein - 24.5 g
Calcium - 691.4 mg
Iron - 1.2 mg
Vitamin C - 21.3 mg
Thiamin - 0.2 mg

Step 1

Make the spread

Step 2

Spread on tomato slices

Tips & Variations

No special items needed.

Tags : Salads Main Dish Salad

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