Blackberry Jam Bars
"another jam can be substituted very easily Recipe source: Case Iron Comfort Food 2018"
Original is 16 servings
Ingredients
Nutritional
- Serving Size: 1 (75.4 g)
- Calories 146.4
- Total Fat - 1.2 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 5473.9 mg
- Total Carbohydrate - 31.7 g
- Dietary Fiber - 2.7 g
- Sugars - 14.3 g
- Protein - 3.7 g
- Calcium - 37.9 mg
- Iron - 1.2 mg
- Vitamin C - 2.8 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 375 degrees F.
Step 2
Spray a 10 inch square cast-iron skillet with baking spay and dust with flour
Step 3
In a bowl toss the first 8 ingredients (all the ingredients except for jam) until moistened and crumbly.
Step 4
Press 2/3 of the mixture into the prepared skillet.
Step 5
Spread jam on top of the crust and then sprinkle with the remaining mixture.
Step 6
Bake for 30-35 minutes, loosely covering with foil the last 5 minutes of baking. Let cool before cutting into bars.
Tips
- 10 inch cast iron square skillet or other 10 inch square baking dish