Bewitching Chocolate Covered Apples

6
Servings
20m
Prep Time
1h
Cook Time
1h 20m
Ready In


""

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (196.2 g)
  • Calories 117
  • Total Fat - 3.4 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 4.8 mg
  • Sodium - 34.7 mg
  • Total Carbohydrate - 22.2 g
  • Dietary Fiber - 2.1 g
  • Sugars - 17.9 g
  • Protein - 1.5 g
  • Calcium - 46.1 mg
  • Iron - 0.1 mg
  • Vitamin C - 6.4 mg
  • Thiamin - 0 mg

Step 1

Cover a tray with wax paper.

Step 2

Wash and dry apples.

Step 3

Insert a stick into the stem end of each apple.

Step 4

Place chocolate and shortening into a microwave-safe bowl.

Step 5

Microwave on high for 1 minute, stirring every 30 seconds. If necessary Microwave at high another 10 seconds, stirring after each heating. It is ready for use when chocolate is melted and smooth when stirred.

Step 6

Dip apples into chocolate, twirl to remove excess chocolate.

Step 7

Sprinkle with sprinkles while chocolate is still warm.

Step 8

Place on tray and refrigerate for 1 hour.

Tips & Variations


  • 6 wooden skewers

Tags : Candy

Related