Beet & Bell Pepper Salad 1914

9m
Prep Time
0m
Cook Time
9m
Ready In

Recipe: #42489

March 09, 2024



"They used 4 fresh cooked beets, I'm not. They called this dressing French."

Original is 4 servings
  • Dressing

Nutritional

  • Serving Size: 1 (163 g)
  • Calories 284.2
  • Total Fat - 27.2 g
  • Saturated Fat - 3.8 g
  • Cholesterol - 0 mg
  • Sodium - 143.8 mg
  • Total Carbohydrate - 9.7 g
  • Dietary Fiber - 3.4 g
  • Sugars - 4.7 g
  • Protein - 2.3 g
  • Calcium - 30.5 mg
  • Iron - 1.2 mg
  • Vitamin C - 35.7 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Mix the beets, peppers and shallots in bowl.

Step 2

Mix dressing and season to taste.

Step 3

Add as much or little dressing as you like.

Step 4

Toss with beet mixture.

Step 5

Place on top of lettuce.

Tips


No special items needed.

0 Reviews

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