BBQ Wings

10
Servings

20m
Prep Time

45m
Cook Time

1h 5m
Ready In

Recipe: #26948

July 30, 2017

Categories: Poultry, Chicken, Wings more

recipe by:
Fizzybrat

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recipe by:
Fizzybrat

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Original recipe yields 10 servings

Metric US

Ingredients

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1 pound chicken wings
3 tablespoons butter
1 tablespoon onion powder
5 tablespoons brown sugar

2 tablespoons Worcestershire sauce
1 cup ketchup
1/2 cup water
2 tablespoons prepared mustard

Nutritional

Serving Size: 1 (99.2 g)
Calories 129.4
Total Fat - 4.6 g
Saturated Fat - 2.4 g
Cholesterol - 118 mg
Sodium - 348.6 mg
Total Carbohydrate - 13.5 g
Dietary Fiber - 0.2 g
Sugars - 11.9 g
Protein - 8.5 g
Calcium - 15.9 mg
Iron - 1.5 mg
Vitamin C - 3.2 mg
Thiamin - 0 mg

Step 1

Preheat oven to 425 degrees F

Step 2

In a small saucepan, melt butter or margarine.

Step 3

Add onion powder, sugar, Worcestershire sauce and mustard; mix well.

Step 4

Dilute ketchup with water and add to saucepan mixture.

Step 5

Let simmer for 15 minutes.

Step 6

Place chicken wings in a 9x13 inch baking dish.

Step 7

Pour saucepan mixture over chicken.

Step 8

Bake, uncovered, in the preheated oven for about 45 minutes.

Tips & Variations

No special items needed.

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