Bangar Bil Zabadi Egyptian Beet Salad

1h
Prep Time
0m
Cook Time
1h
Ready In


"An Egyptian Beet Salad."

Original is 4 servings

Nutritional

  • Serving Size: 1 (265.6 g)
  • Calories 297.1
  • Total Fat - 4.1 g
  • Saturated Fat - 0.9 g
  • Cholesterol - 0 mg
  • Sodium - 772.5 mg
  • Total Carbohydrate - 56.5 g
  • Dietary Fiber - 6.1 g
  • Sugars - 10.7 g
  • Protein - 9.4 g
  • Calcium - 76.3 mg
  • Iron - 3.4 mg
  • Vitamin C - 13.3 mg
  • Thiamin - 0.4 mg

Step by Step Method

Step 1

Drain beets.

Step 2

Cube tomatoes, onion and cucumber.

Step 3

Toss with lemon juice.

Step 4

Season lightly.

Step 5

Finely mince garlic, combine with yoghurt and salt and pepper to taste.

Step 6

Combine yoghurt dressing.

Step 7

Chill.

Tips


No special items needed.

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