Applesauce Banana Bread
Recipe: #37617
October 31, 2021
Categories: Breads, Apple, Banana, Low Fat Canned Fruit, Quick Breads, more
"Rises like crazy more cake than bread ,no oil"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (319.4 g)
- Calories 522.9
- Total Fat - 9.2 g
- Saturated Fat - 2.9 g
- Cholesterol - 301.3 mg
- Sodium - 703.7 mg
- Total Carbohydrate - 98.9 g
- Dietary Fiber - 8.3 g
- Sugars - 53.1 g
- Protein - 17.1 g
- Calcium - 237.4 mg
- Iron - 3.6 mg
- Vitamin C - 13.4 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350 F.
Step 2
Place bananas in a large bowl and mash with electric mixer.
Step 3
Mix in sugar
Step 4
Add applesauce and eggs and beat well. Add remaining ingredients and mix thoroughly.
Step 5
Pour into 9"x5" loaf pan coated with nonstick vegetable spray.
Step 6
Bake for 45 minutes, or until a wooden toothpick inserted in the center of the loaf comes out clean.
Step 7
Remove from oven and let stand 10 minutes before removing from pan.
Step 8
Cool on wire rack.
Tips
No special items needed.
0 Reviews
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