Aioli With Herbs
Recipe: #16039
November 20, 2014
Categories: Spreads, Appetizers, Diabetic, Heart Healthy, Low Carbohydrate, Herbs, more
"From a cookbook titled The Family Kitchen Healthy Fast-Food."
Ingredients
Nutritional
- Serving Size: 1 (49.4 g)
- Calories 68.6
- Total Fat - 4.2 g
- Saturated Fat - 1 g
- Cholesterol - 6.2 mg
- Sodium - 254.6 mg
- Total Carbohydrate - 6.7 g
- Dietary Fiber - 0.8 g
- Sugars - 1.7 g
- Protein - 2.2 g
- Calcium - 13.4 mg
- Iron - 0.5 mg
- Vitamin C - 9.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix together all the ingredients, seasoning to taste with salt and cayenne pepper.
Step 2
Spoon into a serving bowl and garnish with a lime wedge.
Tips
No special items needed.