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Aioli With Herbs

Here's how you make Aioli With Herbs
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  • Servings: 4
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 tablespoons low-fat mayonnaise
  • 2 teaspoons Dijon mustard
  • 1 tablespoon lemon juice
  • 1 shallot, finely chopped
  • 1 garlic clove, minced
  • 1 tablespoon tarragon, chopped
  • 1 tablespoon parsley, chopped
  • 1 tablespoon chives, snipped
  • Salt (to taste)
  • Cayenne pepper (to taste)
  • 1 lime wedge (garnish)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together all the ingredients, seasoning to taste with salt and cayenne pepper.

  • Step 2: Spoon into a serving bowl and garnish with a lime wedge.

We hope you enjoy this recipe!

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