1885 Nuns Toast

2
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In

Recipe: #37714

November 11, 2021



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Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (793.9 g)
  • Calories 979.8
  • Total Fat - 69.9 g
  • Saturated Fat - 26.2 g
  • Cholesterol - 1853.1 mg
  • Sodium - 1569.2 mg
  • Total Carbohydrate - 16.2 g
  • Dietary Fiber - 1.8 g
  • Sugars - 11.4 g
  • Protein - 69.7 g
  • Calcium - 427.8 mg
  • Iron - 9.3 mg
  • Vitamin C - 4.4 mg
  • Thiamin - 0.4 mg

Step 1

Heat butter add onions

Step 2

Cook until translucent

Step 3

Add flour but dont brown

Step 4

Season

Step 5

Add milk allow to thicken

Step 6

Toast bread and butter

Step 7

Lay eggs on top lightly season

Step 8

Pour gravy over the top

Tips & Variations


No special items needed.

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