This has a great flavor, the texture was very different from any mustard that you buy in a store, because of the cholesterol amount I'm wondering if the yolks could be reduced, otherwise we loved it as a dipping sauce for chicken fingers, thanks very much Engrossed!

The hardest part was unwrapping 50 caramels, these are to die for, I'm making them again to take to an upcoming potluck and I'm sure they will fly off the plate, thanks so much AnnJMe

This was a great snack treat, I'm not sure what candy melts are I just used a package of white baking chips and melted them with a tablespoon of shortening, very addictive, thank you

Yep these are good, I made one change I subbed butter for margarine, and sprinkled the top with a cinnamon brown sugar mix. Wonderful yummy treat!

Easy, delicious and a pleasure to read such a well-written recipe, thank you for a real winner!