Wisconsin Club Sandwich

1
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #38244

February 27, 2022



"Advertising butter and cheese and meats"

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (328 g)
  • Calories 779
  • Total Fat - 43.8 g
  • Saturated Fat - 22.3 g
  • Cholesterol - 150.5 mg
  • Sodium - 2382.3 mg
  • Total Carbohydrate - 50.6 g
  • Dietary Fiber - 3.1 g
  • Sugars - 7.7 g
  • Protein - 45.5 g
  • Calcium - 381.7 mg
  • Iron - 4.2 mg
  • Vitamin C - 10.7 mg
  • Thiamin - 1 mg

Step 1

Butter 2 slices toast

Step 2

Put mustard to taste on 3rd slice

Step 3

On 1st butter slice of toast

Step 4

Add the ham,cheese and 1 slice bacon,crisscrossed

Step 5

Top this with mustard side down

Step 6

Then add Turkey, bacon crisscrossed and tomatoes

Step 7

Put butter side down

Step 8

Cut on diagonal

Tips & Variations


No special items needed.

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