January 30, 2015
Dinner, Main Dish, Pork,
Pork Sausage, Rice, White Rice, Thai, Budget-Friendly, Easy/Beginner Cooking, Make it from scratch more
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"i just used a coupla cloves of garlic, they use waaaaay more garlic over there . and the normal amount of black sticky rice it was really good with the rice and and normal amount of lime juice and garlic for me i will try fish sauce in next time ,mr picky was suspicious lol good the way i made it though"
Mix ingredients together.
Stuff in casings.
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