Tequila Lime Marinated Chicken Breast

10m
Prep Time
0m
Cook Time
10m
Ready In

Recipe: #7707

January 22, 2013



"lime and Tequila pair up to make chicken bursting with delicious flavour, and yummy made on the grill! "

Original is 4 servings

Nutritional

  • Serving Size: 1 (272.2 g)
  • Calories 125.5
  • Total Fat - 5.1 g
  • Saturated Fat - 2.7 g
  • Cholesterol - 10.7 mg
  • Sodium - 284.2 mg
  • Total Carbohydrate - 15.5 g
  • Dietary Fiber - 3.9 g
  • Sugars - 6 g
  • Protein - 7.3 g
  • Calcium - 195.7 mg
  • Iron - 1.4 mg
  • Vitamin C - 41.5 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Put chicken in a re-sealable plastic bag. Whisk together marinade ingredients and pour over chicken. Seal bag and turn it gently so marinade coats each piece of chicken. Refrigerate for 4 hours (no more!).

Step 2

Pour marinade into small saucepan, leaving chicken in bag. Bring marinade to a boil and continue boiling for 1 minute. Remove from heat.

Step 3

Broil or grill chicken, turning once and basting frequently with boiled marinade, until thoroughly cooked.

Tips


No special items needed.

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