Taco Bell's Mexican Rice Copycat

4
Servings
9m
Prep Time
25m
Cook Time
34m
Ready In

Recipe: #38593

April 29, 2022



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Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (240.7 g)
  • Calories 276.3
  • Total Fat - 9 g
  • Saturated Fat - 1.3 g
  • Cholesterol - 0 mg
  • Sodium - 3835.5 mg
  • Total Carbohydrate - 44.8 g
  • Dietary Fiber - 4.6 g
  • Sugars - 4.6 g
  • Protein - 5.9 g
  • Calcium - 46.7 mg
  • Iron - 2.3 mg
  • Vitamin C - 12.3 mg
  • Thiamin - 0.2 mg

Step 1

Get spices together

Step 2

Heat oil

Step 3

Add onions and bell peppers

Step 4

Cook until translucent

Step 5

Add rice cook until opaque

Step 6

Add tomato paste and spices

Step 7

Now be careful it's going to steam up when you add liquid at this point

Step 8

Add stock

Step 9

Cover and simmer 20 minutes

Step 10

Turn off heat leave covered 5 minutes

Step 11

Fluff

Tips & Variations


No special items needed.

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